Pampanga - Culinary Center Of The Philippines

Brief Description

Steeped in history and blessed with natural and man-made scenery, Pampanga offers several sightseeing options for visitors. Pampanga has always enjoyed the title, “The Culinary Center of the Philippines.” It is populated by resourceful hardy folk who are justifiably proud of their famous Kapampangan cuisine.

The capital city of San Fernando is world-famous for its annual Easter re-enactment of the crucifixion of Jesus Christ. It is also famous for the Pampanga Christmas lanterns.

The province has remnants of a long and colorful history. It houses a booming night life and tourist destinations. It is the site of world-class resorts, casinos, duty free shopping, and golf courses.

Language/Dialect
Kapampangan, English, and Tagalog are spoken and understood anywhere in the province.

Climate
Pampanga is characterized by a wet season and dry season.

Major Industries
Farming and fishing are the main industries. Rice and sugarcane are the major crops. Others are banana, mango, and eggplant. The rivers and fishponds produce fish, shrimps, and crabs.

Pampanga Is Famous For...

Kapampangan Cuisine
Christmas Lanterns
Cutud Lenten Rites
Mt. Arayat
Mt. Pinatubo / Lahar Area
Kalinangan (formerly Paskuhan Village)
Clark Special Economic Zone (CSEZ)
Hot Air Balloon Festival
Angeles City Aerial Sports